- Our Almond Sparkling Wine is the sweetest of our bubblies with approximately 6% residual sugar. Serve well chilled with a variety of desserts or it is delicious all by itself!
- Medium-bodied, sweet. This beautiful amber colored wine has clean aromas of nuts and fruit. While the palate is sweet, the finish is balanced and fresh with plenty of acidity. Great as an aperitif, with a meal or as dessert, Rainwater Madeira drinks well alone or with foods. Pair with appetizers, rich mushroom soups, bisques, foie gras and paté. Serve cool.
- Robust red with hints of brown, it is intense, mature, with notes of baked fruit, caramel, and smoke. Full bodied, acidic, with a taste of apricot, fig and hazelnut, intense on the finish.
- The wine is rich and powerful in the mouth, and gives you a feel of density yet isn't burdened with excessive alcohol or tannins. The flavors on your palate bring back memories of autumn afternoons in Tuscany, warm, earthy, fine leather, dried herbs, dried flowers, grilling meat. There is no "dab" of Merlot to sweeten up the flavors, just ripe, plumy Sangiovese.
- Notes of tobacco, licorice, cedar and red fruit on a medium bodied frame with notable detail and nuance in expression makes this a wonderfully superb wine. Laced with the hints of violets, plums and cherries this wine is extraordinarily rich, soft and well balanced. It is both lively and rich, with a peppery, spicy energy on the finish. Voluptuous, bold and robust. This wine walks a fine line between balanced elegance and super ripeness. A must with roasted wild game and meats; it is the perfect wine for rich cheeses and foods.
- this Aged Tawny Port is a blend of older wines, which offer complexity and younger wines, which bring fresh fruit flavors and vibrancy. During their long maturing period in oak casks, Aged Tawnies undergo subtle color changes: the deep red hue which characterizes Port's youth gradually gives way to a paler reddish amber color.
- This is a huge wine, deep red violet with dark fruit aromas, and firm structure. It has a full-bodied, long finish. Excellent with richly spiced dishes, strong cheeses, roast or grilled meats, tuna, salmon and chocolate.
- This is a huge wine, deep red violet with dark fruit aromas, and firm structure. It has a full-bodied, long finish. Excellent with richly spiced dishes, strong cheeses, roast or grilled meats, tuna, salmon and chocolate.
- Dried berries and flowers on the nose follow through to a full body, with fine tannins and a fresh finish - outstanding. Give it a year or two to come together.
- This blend of Sangiovese and merlot comes from the famous and fertile land Feren'ca Mate vineyard. It is extremely aromatic and spicy, subtly releases notes of ripe fruit, anise and fresh rosemary. With a full and well built body, is silky on the palate, shows great structure and complexity .
- Mid ruby with orange tinges. Earthy cherry with hints of spice. Complex palate of sour cherry and notes of dried fruit with lovely tanginess and chewy tannins on the finish.
- Round and fleshy, offering raspberry, cherry and spice flavors, this red is firm and focused, with moderate tannins and acidity driving the spice- and savory-filled finish.
- Dark ruby in the glass with an intense aroma of freshly ground pepper and ripe blackberry; tones of flint, dark tobacco, myrtle, graphite and rosewood. On tasting - a warm, robust structure thanks to the alliance of tannins and alcohol, then slowly releasing notes of chocolate.
- Ficklin Vineyards has always been a family owned producer of premium, medal-winning Ports. Finding the winery to taste our wines and tour the adobe building that is home to our Port Library and solera is worth the effort. We are at 30246 Avenue 7-1/2, Madera, CA 93637. Just 1/2 mile north of the corner where Road 30 meets Avenue 7; follow the sign.
- Ficklin Vineyards Tawny Port. Ficklin Vineyards Tawny is gentle and sweet and represents a great tradition... Wood aging has given the wine depth and complexity, a soft golden hue and a sugary fruit taste that masks its tannin and alcohol. It shows to good advantage when served with blue cheese or fruitcake.
- Bright dusty raspberry, sandalwood incense, and violet aromas follow through on a supple entry to a fruity sweet medium body with a crisp raspberry juice and violet candy fade.
- Chocolate milkshake and cherry bonbon aromas follow through on a round, bold entry to a sweet medium-full body with tangy currant, cocoa, and raisin notes and a long finish. A delicious after dinner treat.
- Luscious and strong with lots of ripe blackberry, black currant, and vanilla flavors, with notes of oak and hazelnut .
- this Aged Tawny Port is a blend of older wines, which offer complexity and younger wines, which bring fresh fruit flavors and vibrancy. During their long maturing period in oak casks, Aged Tawnies undergo subtle color changes: the deep red hue which characterizes Port's youth gradually gives way to a paler reddish amber color.
- Delectably luscious with strong notes of black berry, currants, vanilla, and kirsch cherries
- Full rich madeira wine imported from Madeira Island, Portugal. Full rich madeira is sweet and produced by fortifying the wine earlier in the fermentation process. Brown-amber hue. Peach and caramel aromas. Smooth, viscous, full-bodied palate. Sweet fruit up-front flavors with a spicy finish. Use anywhere you would drink tawny port. The Beverage Tasting Institute gives it 85 points and rates it a Best Buy.