- Domaine Martin Cairanne Cotes du Rhône Villages is a full bodied, rounded red, with red fruit flavors, integrated tannins and a slight oaked character. Pairs well with red meats and aged cheese.
- An indicative blend of Grenache and Syrah. Filled with aromas of stewed plums, black cherries blue berries, black olives, and a hint of spiced dark chocolate.
- Fruity and elegant, you can also taste hints of clay and limestone, it is floral on the nose. This wine pairs well with all fish based dishes as it is clean and has a great balanced acidity.
- Made from 100 percent Syrah grown in sandy, granite-laden soils, this old-school Crozes-Hermitage offers rustic notes of lightly roasted meat, leather, olive tapenade and cracked pepper, which add complexity and intrigue to a core of dark cherry and red currant fruit. Subtle floral and spice notes emerge in the background, clinging to the long, satisfying finish.
- An extremely pale blush color, hints of banana and peach accent aromas of ripe strawberries and raspberries. Light weight and refreshing, this boasts zippy acidity and a fruity, mouthwatering palate that ends brisk and clean.
- Excellent vivid purple color with luxuriant fruit, quite sumptuous for the vintage but with the real weight of Pommard behind. The solid clay content in this vineyard always provides a wine of depth and richness of flavor.
- Stylish, colorful, aromatic, balanced tannins and full bodied with fruity complexity. Will Pleasantly accompany : steak, beef tenderloin, and is great for making coq au vin .
- Sourced from vineyards across the road from Pommard, Lejeune’s Bourgogne Rouge is a vibrant, plush red fruited wine with impressive structure and persistence.
- Pale-yellow color. Very enjoyable and typical bouquet with floral aromas (rose) and exotic fruit notes (pineapple, mango, litchi). Round and soft, well-balanced and without heaviness. Long and aromatic, with litchi and exotic fruits. Nice and clean freshness on the aftertaste. A nice stylish Gewürztraminer with enjoyable fruit.
- Pale-yellow color . Fruity (white plum, peach) and fresh nose, with smoked flavors. Round and soft, well-balanced, with a nice freshness. Fresh fruit aromas.
- Yellow color. Strong bouquet with smoked flavors and fruity notes (dried fruits and white fruits like peach, mirabelle plum.) Round and soft, well-balanced, without heaviness. With honey and wax aromas. A “gastronomic” Pinot Gris with an enjoyable fruit and body.
- This wine is a brilliant golden color. Ample, well-ripened and mellow, it exhales notes of fresh citrus fruit, lemon marmalade, orange peel and mild spices. Citrus fruit and pineapple flavors burst on the palate. This wine is especially impressive in terms of balance and offers plenty of length on the finish. Well-structured, it is at once rich and refined. Its attack is present with heaps of freshness and minerality. Full with good long lasting fruit.
- Pale-yellow color. Fresh, very pleasant, opened tea and mineral aromas. Well balanced, with an excellent freshness. A nice dry wine with an enjoyable fruit. Crisp, easy-drinking wine.
- Very well structured, with exemplary purity of red fruits. A striking Champagne on the nose offering similar sensations on the palate. Warm and satiny, lightly spiced with balanced hints of stoned fruits thanks to a lovely freshness in the finish.
- (60% Syrah, 40% Gamay) It is hard to conceive of a more sheer joyous and brilliant wine in this lighter vein. Masterfully combining the complementary virtues of perfumed Syrah and snappy gamay, it slides down the throat with the ease of a serpent and then tempts you to commit non-stop sin.
- (100% Marsanne) Initially suggestive more of Burgundy than the Rhône on account of its subtly smoky notes and firm underpinning of acidity, with air this wine blossoms beautifully to display a succulent, apricot palate. Fermented and aged in four-year-old Vosges barrels, it is a remarkably intelligent synthesis of Burgundian technique and Rhône character. An original.
- Deep ruby. Cherry, dried plum, herbs, cacao powder and smoky oak on the nose. Supple and gently sweet, with good density and richness to its bitter berry and dark chocolate flavors. Chewy tannins come on late and give a slightly edge to the finish.
- Intense color: berry fruit aromas ; classic Cabernet depth of flavor with hint of spice and pepper ; oak complexity and a smooth finish.
- Exceptional depth of color ; aromas of blackberry and red fruit; profound, mouth filling berry flavors ; suggestions of vanilla oak; full-bodied with a long finish.
- Crisp, dry Chardonnay with hints of grapefruit, apples, and vanilla (from French oak) with a smooth, long full finish while still retaining the aroma and flavors of the Chardonnay grape.
- Made with a blend of 85% Cabernet Sauvignon, 9% Cabernet Franc, 4% Petit Verdot and 2% Merlot. The wine is deep intense garnet in the glass with a harmonious nose of blackcurrants and blackberries. A swirl will reveal a slight eucalyptus note mixed with fresh cigar, cedar and spicy vanilla followed by a layer of blueberries, graphite and stony notes, dried thyme and just a touch of smoke.