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A wine of great finesse, distinguished and elegant. The color is pure and bright, with light glints of white gold. The aromas evoke trees in bloom and white flesh fruit, like white peaches. With age, the aromas evolve towards almond and lightly grilled dried fruit. On the palate, there is a sensation of fresh silkiness. Long and persistent in the aftertaste, ending on an exceptional wealth of flavors, both floral and fruity. - A dry and fruity wine, easy to drink. Its color is pale gold with greenish hues. Very fresh aromas reminiscent of citrus (lemon or grapefruit); small pleasant touches of fern or coriander are found as well. On the palate, dry and fruity, with mineral notes. Pleasant and long aftertaste.
- An elegant wine. Brilliant color, with hints of green. Typical Chablis nose, where aromas of citrus (lemon) fern and even salty sensations predominate. On the palate: vigorous and lively, but in a soft mode. A lot of finesse and balance.
- A seductive wine and a really nice expression of the Chardonnay grape! The color is golden, with some green reflections. Among the floral and fruity aromas, almond and ripe grapes dominate. On the palate, the wine is refreshingly pleasant, ethereal in its lightness. Long and refreshing aftertaste.
- A wine full of charm! The color is a beautiful white gold, with a ravishing purity and brilliance. The aromas are fresh and fruity, with nuances of broom shrub (genet), almond and delicious preserved citrus notes. On the palate, it is fresh and elegant. A long and delicious aftertaste makes for a lasting impression.
- A wine that smiles and makes you smile! It is stylistically close to Pouilly-Fuissé, with its golden hue, its greenish reflection and its refreshing taste. The aromas are reminiscent of the ripe Chardonnay grape, with subtle notes of musk. A pleasant roundness coats the palate.
- Full of life! A bouquet of citrus aromas, and then we find honey and vanilla. In the mouth, it's funky, spontaneous, striking. Really charming!.
- The color of the Mâcon-Lugny is bright and limpid. The nose is floral and fruity, with hints of white flowers, apple and lemon aromas. Very straightforward and direct on the palate, as if biting into a grape. Fresh and light, with a very pleasant aftertaste.
- Outstanding aromas and flavors of citrus, key lime, and minerals. Very complex with excellent depth and clarity. Steely and fresh. 12 months fine lees aging.
- Bright, pale straw-yellow color with slight green hues, very pale on rim. The bouquet is fresh, tightly concentrated and penetrating with an amalgam of pungent passion fruit and gooseberry aromas, lifted with subtle tropical fruit elements. Dry to taste and medium-bodied, tight and intense flavors of passion fruit are entwined with layers of herbs and minerals. The mouthfeel is rounded with fine textures and soft acidity, but showing good depth and density of fruit weight. The flavors are rich and pungent, revealing a lusciousness and juiciness, balanced and enlivened by lacy acidity on the finish. This is an intensely rich, lush and pungent Sauvignon Blanc with a soft mouthfeel and lacy acidity. Serve with vegetables and salads, and with Mediterranean fare over the next 2 years
- The Verdejo is crystal clear, and pale straw in color. The nose is fresh and aromatic, with delicate hints of pear and white peach, flower blossom, beeswax and mineral notes. On the palate, the wine is light and dry, with a surprising concentration of soft appley fruit, a crisp finish and a slight prickle that refreshes on a hot day.
- Fresh and fragrant, the aromas waft from the glass sharing their crisp yet creamy aromatics of sliced pineapple and pear with a squeeze of Meyer lemon. The velvety texture is laden with a bright lemony essence that carries through the palate and lingers. Ripe Anjou pear, lychee nut and traces of white floral mingle with hints of smoky oak, adding interest and depth to the wine. Beautifully balanced with bright fruit and silky smooth mouthfeel, this easy-to-sip Chardonnay will be tough to put down. Pair it with fresh-caught halibut served in a lemon and Chardonnay reduction, or a Caesar salad with chicken or shrimp.
- There is good intensity of aromas with notes of citrus, passion fruit and hints of anise and thyme. The aromas carry through to similar flavors on the palate with an added touch of melon. This wine has good acidity and roundness on the palate with a pleasing crisp, refreshing finish.
- Vibrant flavors of honeysuckle, Asian pear and tangerine lead the way to Meyer lemon, passion fruit, and vanilla bean notes in the mouth. This delightfully crisp Chardonnay finishes with tropical fruit, key lime with hints of French oak.
- Terre Blanche is a white Rhone blend comprised of Roussanne and Viognier grapes grown on the Westside of Paso Robles in the acclaimed Denner Vineyard.
- This single vineyard Viognier comes exclusively from the Larner Vineyard in Santa Ynez Valley.
- This chardonnay boasts concentrated floral flavors with a long rich fresh apricot finish.
- Picked in the cool mornings, this wine bursts with fresh fruit and floral aromas and flavors, combined with a refreshing crispness.
- This wonderful Moscato comes from one of the finest growing regions in Italy where the best grapes are vinified to produce a wine with great potential. It has terrific balance and wonderful fruity aromas.
- Exhibits the lively fruit aromas of sauvignon blanc - This variety is harvested early to maximize its potential in the Semillon blend. The fruit is destemmed into the press, in a similar fashion to the Moss Wood Semillon, drained and pressed and then settled in stainless steel tanks. It is then racked and fermented in stainless steel at 15°C. There is no lees stirring post-fermentation for the Sauvignon Blanc. It should retain its freshest, most lifted aromas of leaf, grass and lychee. The lively fruit aromas of sauvignon blanc – herbaceous and tropical notes like guava and loquat combine with Semillon apple and fig characters, to create a medium to full body wine with fresh acidity, soft tannins and a clean finish.
- The full-bodied Estate Chardonnay displays fine underlying acidity and a long finish. Hints of cardamom, anise and hazelnut add interest to the core lemon, mineral flavors. Of all Mount Eden’s estate-grown wines, the Chardonnay is most in need of further bottle aging at release, requiring an additional two to four years to fully reveal its true character. Many vintages are still fresh and enjoyable after fifteen years, explaining why Mount Eden Estate Chardonnay is considered one of California’s longest-lived white wines.
