- A stunning plum purple color with juicy, rich aromas of blackberry, plum and a hint of cinnamon, with a delicious richness with mellow tannins, blackberry and a hint of dark chocolate.
- A great wine, full-bodied, fresh and round. Rich and nice expression with notes of dark fruit and toasted oak in the finish. Undertone of eucalyptus, resin, astringent, too sharp, good fruity notes, good balance.
- Light red color, strong nose, light woody smell with slight hint of liquorice and little red smashed fruits. Strong but not harsh taste. Matures very well.
- A Great wine with classic Margaux characteristics of violet perfume, spice, and fresh cherries. With soft, ripe and complex tannins .
- Intense aromas of cassis, blackberry, and spice, with soft, ripe, tannins on the palate and a lingering finish.
- Layers of dark fruit and crème de cassis, black pepper, roasted meat and mineral aromas on the nose. Big, rich, and full-bodied on the palate, with great intensity and concentration and a long, lingering finish.
- Spicy aromas of crème de cassis, toasted herbs, pepper and roasted meat on the nose. Big, rich and full-bodied on the palate, with a long, lingering finish.
- Translucent ruby in the glass. Good viscosity (legs). A little thin. Not a lot of oak. Moderate fruits. Moderate acidity (tartness). A little "tight" after 60 minutes aeration.
- Lively ruby in appearance, Château Saintongey 2010 shows a delicate nose of ripe red fruits. Plump cherries and a touch of oak integrate with balanced tannins and end on a strong finish.
- With its herbal aromas and blasts of red and black fruit, the wine was definitely open for business. Closer to medium bodied than full bodied, with soft textures, there is no reason to wait for this to develop further.
- Coffee bean, fennel and black raspberries, medium-bodied and easy to drink with a dark cherry finish. From a blend of 70% Merlot with 30% Cabernet Franc.
- With good color, notes of espresso bean and black cherry lead to ripe, sweet licorice and black cherry with strong coffee tones in the round finish.
- This formidable wine has loads of structure, an undeniable chalky minerality, big, rich blackberry and crème de cassis fruit, with hints of spring flowers, tar and licorice. Magnificent and pure, this is a killer example of St-Emilion that is full-bodied.
- Dark berry, licorice, and coffee aromas. This full bodied wine ends with chocolate covered dark berries, licorice, and plums.
- Flowers, fresh herbs, truffles and an assortment of red berries characterize this deep, silky, polished and long wine that finishes with a long, sweet, silk-filled red berry and chocolate finish.
- Montbrun lies on the scrubland of the Corberies swept by the winds . The Moulin or the mill is the silent witness of the history of this wine. The momentum of this Cuvée gives it wings and strength. The languor of Marin, and the sun's heat give the wine peppery flavors of autumn.
- The Invisible Man is very much Jennie Cimicky’s label - regarded with quite a degree of derision, and actual disbelief and disgust by the man himself who will naturally not be available to discuss the wine or travel the world to promote it. The wines must, as usual speak for themselves and to that end the Cimicky's have decided that only Estate fruit will be used so that we can completely guarantee the quality from their patch of ground to the bottle. Consequently the Shiraz and Cabernet Sauvignon hail from their original plantings of 1973. The release of the label also coincides with their 40th Anniversary.
- This wine is influenced by the colors of a beautiful rose colored summer sunset. The scents of the east and west and ripe fruit flavours. The pleasures of summer are encaptured in this bottle.
- Historically the Gods have looked upon the land of Corbières .This wine was born of the strength of this soil, will make their voices heard. Influenced by the heat of their laughter and sweet perfume.
- The Chook Shiraz Viognier is sourced from the premium grape growing region of McLaren Vale in South Australia. The seamless integration of Shiraz co-fermented with Viognier, generates a seductive nose of apricots, spice and ripe berries. The palate is smooth and full of rich flavor, perfect for a long lingering finish of delightfully soft Shiraz fruit, but not without the punch.
- Purple, black color, scents of black currants in promising nose, sweet Cabernet fruit on nose, flavors of Seville orange and intense Cabernet fruit flavors, cranberry sweetness .