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A light refreshing beer with pungent grapefruit, lychee and gooseberry aromas leading to a dry, bitter finish. - This light, igniting ale flickers complex fruits across your tongue, leaving a dry, fruity, bitter finish, smothering your thirst.
- Barbera d’ Alba Surperiore DOC is known for its deep color, low tannins and high levels of acidity. Ruby red in color, fragrant, gentle and harmonious flavors of cherries, blueberries and raspberries.
- An attractive straw color with hints of green on the rim. Clean and brilliant. It is very expressive and very harmonious on the nose. Fine notes of green apples, pear and lemony aromas. Accompanied by hints of basil and flower blossoms. Seductive and exotic palate of pineapple and mango intermingled with refreshing citrus flavors amplified by minerally accents. Silky but yet fully bodied, with a long lingering finish.
- Composed of 50% Tempranillo and 50% Grenache, this aromatic, fruit forward red displays fresh, clean notes of cherry and raspberry on the nose and palate.
- Bright straw gold color, with a fresh, intense nose of spice, ripe white peaches and flower blossom. The palate is dry, with crisp acidity, medium weight white peach fruit and a spicy finish.
- Concentrated dried apricot, candied orange zest and lemon drop notes expand with layers of spice, flint and grapefruit pushing through the cream- and spice-tinged finish.
- Shows lots of orange and tangerine aromas, supported by touches of honey, quince, and flowers. A soft, full wine, with a lingering sweetness.
- Flint, nectarine, and grapefruit aromas follow through to a tangy light-to-medium body of green apple and peach flavors with a crisp apple finish.
- Falanghina is an ancient white grape variety native to southern Italy. Bright and Straw in color with aromas and flavors of exotic fruits. A perfect meal time companion.
- Vivid medium red. High-pitched red berry and floral aromas are complemented by deeper notes of anise and black cardamom. Sappy and precise, with deep raspberry and bitter cherry flavors and a sexy rose pastille quality. Fine-grained tannins add shape and grip to the long, spicy, energetic finish. I'd bet that this very well-balanced wine will reward at least another five years of aging
- It is deep garnet in color with an intense note of blueberry. Layers of blueberry, strawberry and raspberry notes and a well-structured mouthfeel make for a very happy palate. The finish is long and satisfying with mouth-watering fine tannins.
- Medium ruby color. Spicy berry, white pepper with lovely hints of toast on the nose. Jammy black berry, raspberry liveliness with a toasty, peppery seductive finish that has great acidity and balance.
- Dark garnet in color. Fresh an lively, with juicy wild berry, raspberry and loganberry. This is firm, structured and full-bodied, gaining velocity and depth. Ends with a pretty touch of baked berry pie and red and black licorice notes.
- Medium-deep ruby color; intense red cherry and spicy aromas; ripe, bright red cherry flavors with layered spice notes; silky texture; sweet oak; good structure and balance; long finish. Intense and spicy Pinot with layers of great flavor.
- Deep ruby color opens to a very aromatic nose of black cherry, cola and toast. Sweet black cherries, cranberries carries through to a mid pallet that is very velvety with notes of minerals and toast. Well balanced with a very long complex and fruit driven finish. Pinot that is amazing to drink all by itself. Wow, this is really tasty.
- Medium ruby color; deep, complex, rich aromas of red cherry and cola with some nice earthy notes. Rich, ripe, bright red cherry flavors with earthy, cola notes; silky texture; good structure and balance with a lovely long finish. This is a rich and silky Pinot with bright fruit and nice length, delicious and perfect for grilled chicken.
- Fresh, fruity, sinfully ripe. Light straw yellow in color with delicate and harmonious fresh fruit flavors in the mouth with perfect balanced acidity. Deep nose of peach, fresh almonds and melon. Brisk notes of pineapple juice and lemon zest are lively on the tongue, with flinty aromas of crushed stones and wildflowers. A lush mouth of gooseberries, zesty pineapple and crunchy green plums makes this the juiciest and most refreshing wine ever. Delicious and invigorating.
- Palladio's Nebbiolo d’Alba is fermented in stainless steel vats for a period of 18 days, stirring the must frequently. Then aged in Solvonian Oak. A lightly colored red wine which can be highly tannin in youth with scents of tar and roses. Lean harmonious, good structure with impressions of violets and raspberries. Dry full bodied and velvety.
- Garnet red with red with orange color reflections followed by an intense aroma that has evolved to have impressions of violet and delicate perfumes of dry fruit, finishing in an ethereal bouquet. Pleasingly harmonious offering a sensation of fullness on the palate and lasting austerity. Pairs well with braised meats, wild game, and aged cheese .
- Vivid ruby-red. Spicy red berries, herbs and Asian spices on the nose. Fresh and juicy, with energetic redcurrant and raspberry flavors underscored by smoky minerals. Shows impressive energy and structure, finishing clean and brisk, with slow-building tannins and lingering sweetness.
