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Coats the glass a lovely cherry red. Elegant on the nose notes o fine woods with an expressive aroma of ripe fruit . Ample on the mouth with rounded tannins and great structure. - Earthy, roasted berry aromas are matched by tobacco, cedar and root notes. This feels chunky and tomatoey. Flavors of earthy, stewed berry fruits are mature and carry a stalky accent. The finish is medium-long and peppery, with a fading fruit character.
- The wine stains the glass with a lovely cherry hue which denotes the wine's youth. Potent on the nose with great aromas of ripe black fruits enveloped with notes of wood, balsamic, and cacao nibs . Well structured on the palate it is a corpulent wine with soft creamy tannins and is persistent on the finish.
- Colored and structured with spicy and ripe fruit notes. The mouth is full with a balanced and soft finish. Pairs best with strong cheeses and game dishes accompanied with a gravy made in its own juices.
- Lovely clear shimmering ruby. The nose is delicate and offers aromas of red fruit and warm spices. The mouth is velvety fresh and elegant with harmonious tannins and a definite touch of smokiness. Enjoy with red meat, barbeques, and cheese.
- With a purplish red color, the nose is fruity and spicing, The mouth is sweet with harmonious and mellow tannins and a taste of ripe fruit .
- Blackberry pie on the nose. Big and full. Round, warm and plush. Dark plum. Bing cherry. Peppery. Great body structure. Big mid palate. Smooth.
- Cedar on the nose. A clean earthiness on the palate. Nice bright fruit. Good body and structure. Soft finish.
- A hint of Oak on the nose. Undertones of sage. Supple velvety black raspberry. Solid structure. Rich, warm, deep and dark.
- Colorful and tantalizing with its cherry, cola, earthy, cinnamon and tea spice scents and flavors gliding smoothly across the palate. This wine is bright and polished with a refined structure. The dazzling acidity keeps the wine dancing on the palate through the satisfying finish that leaves you wanting more.
- Aromas of juicy mixed black and red berries combine with dark plum, vanillin oak, hints of juniper and well-worn leather. A core of concentrated dark fruit and roasted coffee sets the tone. Understated flavors of blueberry, cola, cocoa, bacon, black pepper and vanilla join in mid-palate and culminate in the broad, resonating finish. Solidly built with delicious oak notes, softening tannins and rich flavors, this easy-to-sip wine is sure to be a hit at your next gathering. Or, make this your new after work wine and unwind with a smile.
- The nose offers a lovely integration of spicy blackberry and toasty oak with just the right adjusting of white and black pepper. Smooth and spicy, this Zin goes down easy. The delicious mix of berries - blackcurrant, raspberry and a touch of blueberry - and baking spices blend with pepper and oak notes as the wine lingers on the palate.
- Transparent ruby with copper notes. On the nose there is a medium intensity black and red cherry; allspice, soft vanilla, hints of brown sugar and licorice; herbal notes on aeration. Medium in body; generous balance of fruit and spice, and integrated acidity supports the fruit through the medium-length finish and soft, round tannins; chocolate notes
- The Shiraz grapes for this wine were harvested from David and Cathy Knight’s estate vineyard in Langhorne Creek. Shiraz from Langhorne Creek generally suits this style of wine well as Shiraz fruit from the region has no problem reaching this level of ripeness and displaying ripe berry characters. Furthermore Langhorne Creek Shiraz characteristically has a soft tannin structure that contributes to mouthfeel and early drinkability.
- Deeply colored Cabernet Franc is a sight to behold. As vignerons from St. Emillion World's end is well known for producing the highest expression of Cabernet Franc in Bordeaux with Le'dome . This wine is the direct production of grapes from Sugarloaf Mountain and Coombsville- Both Vineyards are based on slopes. Filled with floral, herbal, black berry, raspberry, coffee and brown sugar aromas.
- The Cabernet Sauvignon that makes up this wine comes from vineyards that provide the basis for many a cult wine. Vines from the hardy lower slopes at Coombsville are couped with Sugarloaf mountains west and south facing slopes. Finally some input from Circle S up in the mountains on some of the highest parts of Napa . French inspired fermentation makes this wine a California wine with a twist. Great Balance of Voluptuousness and Structure.
- Brambly and spicy red and black fruit mark this mighty Cabernet, sourced from the framed To Kalon Vineyard in the Heart of Oakville. Despite it's name it offers only good times, a well composed, unabashedly hedonistic taste of juicy rip Napa fruit and overtly lush tannins.
- A deep purple color is followed by abundant notes of crème de cassis and flowers. This full-bodied wine touches all of the taster's sweet spots.
- The dark, formidably looking 2010 Merlot Little Sister (85% Merlot and 15% Cabernet Sauvignon) exhibits lots of Chinese black tea, mocha, black cherry, licorice, spice, coffee bean and mulberry aromas. Creamy textured, round and succulent, this medium to full-bodied Merlot is one of the finer examples of this varietal in Napa Valley. It should drink well for a decade.
- The wine hits the mouth with medium to full body, glorious fruit, sensational purity, wonderful texture and length, and a finish that lasts 40-45 seconds. Usually blending Cabernet Franc and Syrah together would not be a high priority on most winemaker’s agenda, but Maltus marches to the beat of a different drummer and clearly has something special on his hands. This is a brilliant Syrah that should evolve for at least a decade.
- Ripe, with aromas of damsons, black cherries and spices, but balanced. The palate is full-bodied, with juicy flavors and fleshy tannins that are quite succulent and offer good balance between alcohol and acidity.
