- Aged 22 months in 65% new French oak, this wine is composed of 85% Merlot, 10% Cabernet Franc and 5% Petit Verdot.
- Aged 22 months in 75% new French oak (Taransaud, Orion, and Sylvain), this blend is comprised of 85% Cabernet Sauvignon, 8% Cabernet Franc, and 7% Petit Verdot.
- This wine is a beautiful ruby red, fresh and pleasant on the nose with a dominant smell of black fruits. It is accompanied by an ample array of ripe red fruits and silky tannis.
- A clean ruby red, medium of body, followed by the smell of ripe red fruits and intense vanillas. Ample on the mouth, tasty with round sensations, balance and a well lasting finish.
- Cherry stain red with purple ribbons. Great intensity on the nose as it smells of noble wood, ripe black fruits such as black berries and cassis, malted chocolate, black pepper and notes of balsamic. Shows a great equilibrium on the palate and has a long lasting finish.
- A rich deep red color with rose-pink edging from the Sangiovese shows lifted fruit aromas of strawberry-cherry and rhubarb pie followed by candied spices of toffee, vanilla bean and sandalwood/toasted oak. The palate is sweet, lush and polished with fine grained tannins that offer flavors of tamarind, plum and finishes with a clean chalk like minerality.
- A platinum-golden hue with greenish tints offers bright and illuminated aromas of citrus blossom, hints of jasmine and baked fruits of Asian pear and Golden Delicious apple, and white peach, followed by light hints of toasted hazelnut and toffee. The palate is richly textured and full throttle with layers of guava, honey dew melon, apricot and finish offers a subtle saline minerality.
- The beautiful, vibrant nose of freshly squeezed berries is laced with toasty oak and hints of forest floor. As the wine opens, juicy ripe blackberry and cherry caress the palate while cedar notes and toasty tannins spice it up. The structure frames the luscious forward fruit, creating an ideal balance for this delicious, easy to sip Cabernet.
- Straw yellow and packed with brisk acidity, this Alexander Valley Chardonnay boasts aromas of fresh-cut lemongrass, chopped pineapple and ripe Asian pear. The rich palate features flavors of golden apricot, tropical mango and sliced peach. The tart finish lingers along with flavors of grapefruit, lime and a welcoming minerality. Enjoy with grilled Alaskan salmon or pan-seared Mahi Mahi.
- Aromas of rose petal, forest floor and earth. Flavors of black cherry, cinnamon stick, slate, wet rock, fleshy fruit with a good mouth grip. This wine finishes with flavors of fruit and oak. Easy drinking and enjoyable wine.
- Nice dark color with aromas and flavors of dark dried cherry, hint of cured meats, saddle leather, chocolate and a vanilla finish. This is an easy drinking everyday Cabernet that is great to enjoy with food.
- Dark color with bright fruit aromas, hints of cherry, cassis and mushroom. This wine is very smooth with balanced flavors. Easy drinking with flavors of mint and earth. Long, smooth finish. Drinking well now with some age ability.
- This wines color is very dark ruby and nearly opaque while offering lifted aromas of dark currant, black raspberry followed by hints of sage and lavender floral notes. There are baking spices and hints of toffee and espresso. The palate is plush yet punchy with forward style tannins yet firm and bold followed by flavors of dark cherries, chocolate and candied licorice. The finish is long and persistent with fine grained tannins.
- A classic example of Old Vine showing a deep purple hue and dark red core. The aromas are bright and lifted showing bramble blackberries and candied cassis followed by hints of cocoa nibs and spice notes of anise and sandalwood. The palate is rich, fleshy, broad and expansive, showing depth of concentration yet has polish to the finish with flavors of dark cherry, anise and baked plum.
- The dark nearly opaque color has lifted and high tone aromas of baked currants and dark cherry compote, followed by subtle vanilla-toffee oak spices and lavender like floral tones. The palate is full throttle and massively structured offering a layering of fine grained tannins and density. Flavors of anise and espresso bean followed baked cassis and blackberry finish on the palate with a long persistent finish.
- This is a fresh fruity well balanced wine. It is spicy and displays classic characteristic Chianti.
- This focused white shows bright, juicy flavors of white peach and Meyer lemon, with herbal and mineral accents. The texture is quite rich, but crisp, citrusy acidity keeps this lively.
- An elegant strawberry red with a reminiscence of a light blue hue. Has a great aromatic intensity of red fruits resulting in a lighter presence of the tempranillo variety. Light and balanced on the mouth the sensations of the aroma are prolonged in the mouth . It is perfect as an aperitif or served with, rice, pasta, fish soup, and even oriental food .
- Bright, saturated ruby. Exotic, highly aromatic bouquet of black fruits, cherry compote, incense and licorice. Sappy and expansive, offering deeply pitched, spicy black raspberry and bitter cherry flavors, silky texture and ripe, harmonious tannins. A floral quality builds on the long, very sweet finish, which strongly repeats the cherry and spice flavors.
- Firm and a bit austere, this red shows depth and drive, with chewy tannins supporting plum, tobacco, licorice and mineral flavors. The structure is solid but the wine remains fresh. Maturing now, this has a long life ahead.
- This Pinot Noir has a wonderful aromatic profile of wild strawberry and fresh earth that is accented with sweet-spicy notes and even light floral aromas of violets and alyssum. The palate is smooth and seamless from entry to finish delivering great concentration and weight without sacrificing elegance.