Frontier Wine Imports

  • Feist Colheita Port
    Oxidized on the nose with aromas of nuts, raisins, wood, liquorice and yellow apples. Good depth and complexity . Sweet but with a good acidity. High intensity and a long, slightly warm finish.
  • Feist Vintage Port
    This sweet wonder is really beginning to hit its stride. It rewards the palate with gorgeous layers of plum and caramel. Pairs well with mature cheeses, dried fruits and nuts .
  • Feist Reserve Ruby
    this Aged Tawny Port is a blend of older wines, which offer complexity and younger wines, which bring fresh fruit flavors and vibrancy. During their long maturing period in oak casks, Aged Tawnies undergo subtle color changes: the deep red hue which characterizes Port's youth gradually gives way to a paler reddish amber color.
  • Feist Madeira Full Rich
    Full rich madeira wine imported from Madeira Island, Portugal. Full rich madeira is sweet and produced by fortifying the wine earlier in the fermentation process. Brown-amber hue. Peach and caramel aromas. Smooth, viscous, full-bodied palate. Sweet fruit up-front flavors with a spicy finish. Use anywhere you would drink tawny port. The Beverage Tasting Institute gives it 85 points and rates it a Best Buy.
  • Feist LBV Port
    LBV Port is made from the fruit of a single year and is aged for four to six years before bottling. This wine has a more intense fruit aroma of cherry and vanilla, with perhaps a hint of toffee and a lovely warm finish.
  • Feist Tawny Port
    This Tawny Port offers a rich and delicate nose, with intense aromas of dried fruit and vanilla. These persist on the palate with a harmonious balance between polished tannins and sweetness, which combine for a long and desirable finish.
  • Feist 10 yr Tawny
    Red with notes of Yellow-Brown, intense on the nose with hints of almond, baked fruit, and caramel. Soft and full bodied with medium sweetness and an intense long finish of dried fruit, nuts, and toffee.
  • Feist 20 yr Tawny
    A toasty burnt character of almond accompanied by delicate dry fruits on the palate with a slight dry touch on the finish.
  • Hilanda Monastrell

    Hilanda Monastrell

    Country: Spain
    Region: Jumilla
    Dark red color. Black cherry and plum aromas and flavors. Plush texture and fresh finish.
  • Laxas Albarino

    Laxas Albarino

    Country: Spain
    Region: Rias Biaxas
    A clear, brilliant wine, with straw yellow and green nuances. Intense aromas on the nose that combine fruity and floral notes (apple, stone fruits, and apricot). Freshness on the palate typical of Albariño and a touch of acidity is perfectly balanced with the structure and body of this wine.
  • Lelia Garnarcha

    Lelia Garnarcha

    Country: Spain
    Region: Carinena
    This is dark in color, with pushy aromas of wild field, prune and vinegar. Wide, chunky and heavy, it has flavors of black fruit, mint and green herb. It’s full but soft on the finish, with pruny accents.
  • Lorca Monastrell

    Lorca Monastrell

    Country: Spain
    Region: Bullas
    Full medium-bodied, dry. Dense, deep color with a nose of sauvage and bramble berry. Wild herb and blueberry on the palate with a nice finish of tannin, big fruit, and great acidity. Pair with burgers, BBQ, chili, and pizza with the works.
  • Menguante Garnacha

    Menguante Garnacha

    Country: Spain
    Region: Carinena
    Opaque ruby color. Cherry and floral aromas with some white pepper and minerality. Berry skin, cherry, flavors with a touch of licorice. Firm and round. Soft finish.
  • Monte Hiniesta Monte Hiniesta
    The Tinta de Toro varietal is a clone of the Tempranillo varietal, but it has a thicker skin, lower acidity, and deeper blue-black color. Tinta de Toro produces bolder colored red wines compared to Tempranillo, with powerful tannins.
  • Monte Hiniesta Alegro con Spirito
    A strong, bold definitive tempranillo . Brazen flavors of strawberries, black currants, cherries, prunes, chocolate and tobacco. Well rounded supple tannins and great on the finish.
  • Ochoa Graciano Granacha

    Ochoa Graciano Granacha

    Country: Spain
    Region: Navarra
    This blend comes across granulated and reduced on the nose, with compact aromas of berry fruits and plum. It’s round, easygoing and dense on the palate, with mild flavors of baked berries. It loses steam on the finish but retains a mellow likability
  • Ochoa Rosado Garnacha Rose

    Ochoa Rosado Garnacha Rose

    Country: Spain
    Region: Navarra
    Strawberry and other red-fruit aromas run the bouquet. The palate is tangy and crisp, with dry but clean red-fruit flavors. Mildly spiced on the finish, this has length and purity.
  • Ochoa Viura Chardonnay

    Ochoa Viura Chardonnay

    Country: Spain
    Region: Navarra
    Expressive, with a fresh, flowery, Moscato-like nose. Bursts with apple and grapefruit, and then a wave of pineapple. It has spine, zest and style. A good everyday white that’s balanced
  • Ochoa Moscatel

    Ochoa Moscatel

    Country: Spain
    Region: Navarra
    This smells like orange marmalade. It feels smooth and creamy, but not terribly thick due to fine acidity, with flavors of orange, honey, peach and spice. Long and creamy on the finish, this is a fresh, delicious wine that should impress anyone with a sweet tooth
  • Ochoa Tempranillo Crianza

    Ochoa Tempranillo Crianza

    Country: Spain
    Region: Navarra
    It has a deep intense ruby red color with slight sublet cherry tones. It offers aromas of a wide variety of soft red fruits accompanied by touches of vanilla that have com from the oak barrel. Round on the mouth accompanied by ripe fruit and soft tannins.
  • Ochoa Tempranillo Garnacha
    Dark red color. Blackberry aroma. Firm structure. Plum and black fruit flavors. Soft finish

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