Oregon

  • Elk Cove Vineyards Pinot Noir Reserve

    Elk Cove Vineyards Pinot Noir Reserve

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Beautiful. With a classic pinot noir aroma of red-fruit and spice, this wine is brighter and fruitier than the 2008 Reserve with less overt tannins. A huge hit of sweet dark fruit with a lingering finish, this pinot has intense concentration from start to finish.
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  • Elk Cove Vineyards Pinot Noir Clay Court

    Elk Cove Vineyards Pinot Noir Clay Court

    Country: United States
    State: Oregon
    Region: Willamette Valley
    A bright ruby gem, Clay Court shows cinnamon and saddle leather with sweet almond, spring blossoms and strawberry-rhubarb pie. Characteristics of volcanic Jory soil ring true in the palate of sweet tobacco, white pepper and raspberry compote with hints of prune and leather. Elegant tannins play with slight tension, ending in a pinnacle of grace.
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  • Elk Cove Vineyards Rose

    Elk Cove Vineyards Rose

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Rose-petal pink in the glass, wafting peach-plum, rose and elderflowers. An initial flash of green apple and sweet lemon leads to ripe strawberry and watermelon in this lightly-structured, well-balanced rosé.
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  • Elk Cove Vineyards Pinot Blanc

    Elk Cove Vineyards Pinot Blanc

    Country: United States
    State: Oregon
    Region: Willamette Valley
    A pale straw-colored wine with honeysuckle, lily and jasmine tea on the nose. Intense strawberry flavors blend with fresh green apple and honeydew, which fade into a clean slate finish in this beautifully balanced white wine.
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  • Elk Cove Vineyards Riesling Estate

    Elk Cove Vineyards Riesling Estate

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Filled with the flavors of ripe summer fruit, beautiful, elegant, with a great freshness and amazing longevity
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  • Foris Vineyards Fly Over Red

    Foris Vineyards Fly Over Red

    Country: United States
    State: Oregon
    Region: Rogue Valley
    Fly Over Red offers soft and generous flavors of blackberry, black currant and pomegranate with toasty vanilla spice and fine herbs adding complexity.
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  • Foris Vineyards Merlot

    Foris Vineyards Merlot

    Country: United States
    State: Oregon
    Region: Rogue Valley
    Aromas of, freshly crushed berries. Dense and chewy on the palate. Creamy flavors of raspberry, black cherry and a hint of chocolate. Hints at the forest floor flavors typical of Rogue Valley reds. Fully ripe tannins, and subtle framing acidity. Youthful and relatively tight, it will certainly benefit from aeration at this early stage in its development.
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  • Foris Vineyards Pinot Noir

    Foris Vineyards Pinot Noir

    Country: United States
    State: Oregon
    Region: Rogue Valley
    Delicate, feminine style with pretty aromas of raspberry, jasmine tea and dried orange peel followed by deeper scents of forest floor and chanterelle mushroom. Flavors broaden to include wild huckleberry, red cherries, toasted pecan and a hint of lavender. While delicate, the flavors are focused and persistent. The texture is plump upon entry and firms up with fine, dusty tannins providing the structure to age gracefully
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  • Foris Vineyards Pinot Noir Maple Ranch

    Foris Vineyards Pinot Noir Maple Ranch

    Country: United States
    State: Oregon
    Region: Rogue Valley
    Scents of freshly crushed raspberry, black cherry and lavender mingle with coriander, cardamom and clove creating a heady perfume of Pinot. A bit of savory mushroom adds depth of flavor. Perhaps the most alluring aspect of Pinot noir is texture. While this wine is soft and delicate up front its youthful nature may mislead with early accessibility, yet it will continue to improve for five to eight years from vintage.
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  • Foris Vineyards Chardonnay

    Foris Vineyards Chardonnay

    Country: United States
    State: Oregon
    Region: Rogue Valley
    A generous style, brimming with Gala apples, Asian pears and fresh pineapple the wine achieves a lively balance with penetrating acidity. Aromas of toasted Hazelnuts and fresh baked bread are followed by a hint of caramelized sugar, infusing a Crème Brule like character. A big mouthful of flavor finishing with a zesty tangerine tartness keeps you coming back for more. Enjoyable in its youth, this unique Chardonnay will age gracefully for many ye
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  • Foris Vineyards Gewurztraminer

    Foris Vineyards Gewurztraminer

    Country: United States
    State: Oregon
    Region: Rogue Valley
    Delicate aromas of sweet peas and rose petals telegraph the floral qualities of the wine and lead into the peach and nectarine flavors that fan out across the palate with moderate intensity. Lingering flavors of Honeydew melon complement the lush texture of this dry wine and punctuate the refreshing finish.
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  • Foris Vineyards Moscato

    Foris Vineyards Moscato

    Country: United States
    State: Oregon
    Region: Rogue Valley
    Peachy-floral aromas that leap from the glass, while the palate is light and lively thanks to the petulant touch of the tiny bubbles that balance out the juicy sweetness.
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  • Foris Vineyards Pinot Blanc

    Foris Vineyards Pinot Blanc

    Country: United States
    State: Oregon
    Region: Rogue Valley
    Racy, taught and mineral laden, with tart flavors of green apple, cucumber and persimmon. Delicate aromas of Asian spice enhance the perception of minerality, and linger on the firm finish.
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  • Foris Vineyards Cabernet Franc

    Foris Vineyards Cabernet Franc

    Country: United States
    State: Oregon
    Region: Rogue Valley
    Structurally, the wine has a rich yet restrained feel. Once past the initial impression on the palate, which is somewhat plush, the fine tannins and lively acidity lead to a tightly wound finish. While enjoyable in its youth, this wine should have a long life ahead.
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  • Foris Vineyards Fly Over White

    Foris Vineyards Fly Over White

    Country: United States
    State: Oregon
    Region: Rogue Valley
    A blend of three Alsatian grape varieties, Pinot Blanc 56%, Riesling 31%, and Gewurztraminer 13%. The individual components were fermented in temperature controlled stainless steel tanks to retain the freshness and vibrancy that our unique alpine climate offers. The nose offers up apple blossoms and a hint of citrus while pears and a touch of stone fruits come through on the palate. The lively acidity keeps it focused and very food friendly, right through to its just-shy-of-dry finish.
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  • Foris Vineyards Pinot Gris

    Foris Vineyards Pinot Gris

    Country: United States
    State: Oregon
    Region: Rogue Valley
    High note aromatics of Honey Crisp apples, Bartlett pear and green papaya mingle with scents of toasted almonds and coconuts. The wine spreads across the palate generously with a rich texture that finds a little verve from bright acidity and freshness from fermentation in stainless steel.
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  • Ken Wright Willamette Valley Pinot Noir

    Ken Wright Willamette Valley Pinot Noir

    Country: United States
    State: Oregon
    Region: Willamette Valley
    The Willamette Valley Pinot Noir is a blend of our traditional vineyards. Though not at the same level of complexity as the vineyard designates, this blend is extremely enjoyable, lush and full of pure, Pinot fruit. It is also a terrific value. The blend consists of fruit from Abbott Claim, Canary Hill, Carter, Freedom Hill, Guadalupe, McCrone, Meredith Mitchell, Nysa and Savoya vineyards.
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  • Kings Ridge Pinot Gris

    Kings Ridge Pinot Gris

    Country: United States
    State: Oregon
    Pinot Gris often gets left out in a place where its close cousin, Pinot Noir, gets all the hype. But we think you’ll love this richly textured white, crafted from carefully chosen vineyards in the coolest parts of the Willamette Valley. With Flavors of lime, thyme, and nectarine.
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  • Kings Ridge Riesling

    Kings Ridge Riesling

    Country: United States
    State: Oregon
    Riesling has nearly become the forgotten grape of Oregon, yet in fact we source some of our Riesling grapes from one of the oldest vineyards in the state, planted in 1968. This vineyard’s fruit adds depth and complexity to our Riesling, without sacrificing the freshness and vibrancy we enjoy most about this grape. So give a little love to a wine with deep Oregon roots. Light and fragrant, soft in texture, with pretty pear and floral flavors gliding smoothly through the off-dry finish. Drink now.
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  • Patricia Green Pinot Noir Old Vine Estate

    Patricia Green Pinot Noir Old Vine Estate

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Vivid medium red. High-pitched red berry and floral aromas are complemented by deeper notes of anise and black cardamom. Sappy and precise, with deep raspberry and bitter cherry flavors and a sexy rose pastille quality. Fine-grained tannins add shape and grip to the long, spicy, energetic finish. I'd bet that this very well-balanced wine will reward at least another five years of aging
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  • Patricia Green Pinot Noir Balcombe Vineyard

    Patricia Green Pinot Noir Balcombe Vineyard

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Vivid ruby-red. Spicy red berries, herbs and Asian spices on the nose. Fresh and juicy, with energetic redcurrant and raspberry flavors underscored by smoky minerals. Shows impressive energy and structure, finishing clean and brisk, with slow-building tannins and lingering sweetness.
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