Willamette Valley

  • Elk Cove Vineyards Pinot Noir Clay Court

    Elk Cove Vineyards Pinot Noir Clay Court

    Country: United States
    State: Oregon
    Region: Willamette Valley
    A bright ruby gem, Clay Court shows cinnamon and saddle leather with sweet almond, spring blossoms and strawberry-rhubarb pie. Characteristics of volcanic Jory soil ring true in the palate of sweet tobacco, white pepper and raspberry compote with hints of prune and leather. Elegant tannins play with slight tension, ending in a pinnacle of grace.
  • Elk Cove Vineyards Rose

    Elk Cove Vineyards Rose

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Rose-petal pink in the glass, wafting peach-plum, rose and elderflowers. An initial flash of green apple and sweet lemon leads to ripe strawberry and watermelon in this lightly-structured, well-balanced rosé.
  • Elk Cove Vineyards Pinot Blanc

    Elk Cove Vineyards Pinot Blanc

    Country: United States
    State: Oregon
    Region: Willamette Valley
    A pale straw-colored wine with honeysuckle, lily and jasmine tea on the nose. Intense strawberry flavors blend with fresh green apple and honeydew, which fade into a clean slate finish in this beautifully balanced white wine.
  • Elk Cove Vineyards Riesling Estate

    Elk Cove Vineyards Riesling Estate

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Filled with the flavors of ripe summer fruit, beautiful, elegant, with a great freshness and amazing longevity
  • Elk Cove Vineyards Pinot Noir Reserve

    Elk Cove Vineyards Pinot Noir Reserve

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Beautiful. With a classic pinot noir aroma of red-fruit and spice, this wine is brighter and fruitier than the 2008 Reserve with less overt tannins. A huge hit of sweet dark fruit with a lingering finish, this pinot has intense concentration from start to finish.
  • Ken Wright Willamette Valley Pinot Noir

    Ken Wright Willamette Valley Pinot Noir

    Country: United States
    State: Oregon
    Region: Willamette Valley
    The Willamette Valley Pinot Noir is a blend of our traditional vineyards. Though not at the same level of complexity as the vineyard designates, this blend is extremely enjoyable, lush and full of pure, Pinot fruit. It is also a terrific value. The blend consists of fruit from Abbott Claim, Canary Hill, Carter, Freedom Hill, Guadalupe, McCrone, Meredith Mitchell, Nysa and Savoya vineyards.
  • Patricia Green Pinot Noir Old Vine Estate

    Patricia Green Pinot Noir Old Vine Estate

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Vivid medium red. High-pitched red berry and floral aromas are complemented by deeper notes of anise and black cardamom. Sappy and precise, with deep raspberry and bitter cherry flavors and a sexy rose pastille quality. Fine-grained tannins add shape and grip to the long, spicy, energetic finish. I'd bet that this very well-balanced wine will reward at least another five years of aging
  • Patricia Green Pinot Noir Balcombe Vineyard

    Patricia Green Pinot Noir Balcombe Vineyard

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Vivid ruby-red. Spicy red berries, herbs and Asian spices on the nose. Fresh and juicy, with energetic redcurrant and raspberry flavors underscored by smoky minerals. Shows impressive energy and structure, finishing clean and brisk, with slow-building tannins and lingering sweetness.
  • Patricia Green Pinot Noir Estate

    Patricia Green Pinot Noir Estate

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Tannins, even at this stage of the games, are dense and give the wine a brooding sort of nature that belies the relative youth of the vines from which it comes. This bottling is going to have a serious sense of pizzazz. The fruit is wonderfully ripe without being out of balance at all. The tannins are large-scale in some instances but, again, they are perfectly within context of the fruit intensity and acidity of the wine. This is large-scale stuff but it is in no way any sort of fruit-bomb.
  • Patton Valley Pinot Noir Estate

    Patton Valley Pinot Noir Estate

    Country: United States
    State: Oregon
    Region: Willamette Valley
    This Pinot noir shows the alluring characteristics of cool-climate Pinot, with fruit and savory components playing off each other, all wrapped in an elegant package. Earth, spice, leather, tobacco, and coconut meld with red fruits to create a complex and exotic aromatic profile. In the mouth, this wine has more power than one might expect from a cooler vintage. Notes of earth, dark plum, and black pepper grace the palate. Sweet fruit and well integrated soft tannins create the backbone for this wine’s smooth and silky finish.
  • Patricia Green Freedom Hill "Coury Clone" Pinot Noir

    Patricia Green Freedom Hill “Coury Clone” Pinot Noir

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Excellent nose and structure. Seeming lack of fruit, neither red nor black. A lot of dust, forest floor, dirt is what I noticed. Acid is there but not strong...firm tannins that coat your mouth.
  • Patricia Green Pinot Noir Reserve

    Patricia Green Pinot Noir Reserve

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Lean and brightly red-fruited, this Pinot carries both herbal and spice pungency into a juicy, brisk but impressively sustained finish, with - as one often witnesses in this vintage - the marrowy meaty dimension supplying what sense of richness is present.
  • Patricia Green Estate Vineyard Etzel Block Pinot Noir

    Patricia Green Estate Vineyard Etzel Block Pinot Noir

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Unique, excellent and never very much of them. Nuanced to a fault. Has a seamless nature to it while incorporating a wide-range of fruits and spices. Stronger finishing tannins than normal give it a gutsy gloss to the texture.
  • Patricia Green Olnieck Wadensville Pinot Noir

    Patricia Green Olnieck Wadensville Pinot Noir

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Deep red. Intense blackberry and cherry aromas are complicated by notes of anise, sassafras and smoky minerals. Plush, expansive dark berry flavors show an attractive pliancy and pick up a touch of bitter cherry with air. Fine-grained tannins add shape and grip to a long, mineral-accented finish. This drinks very well now but has the depth to suggest patience will be repaid.
  • Patricia Green Pinot Noir Durant Vineyard

    Patricia Green Pinot Noir Durant Vineyard

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Earthy character and more a tannic structure than their other Pinot noirs. It has a wonderful mingling of pure red cherries, raspberries, that particular Dundee Hill spice along with an earthy undertone that fills in the wine giving it great dimension without adding to the mass of the wine. This is a bit of a sexy beast of wine that will have power and swagger in its youth and evolve into something exotic and complex with bottle age.
  • Patricia Green Pinot Noir Freedom Hill

    Patricia Green Pinot Noir Freedom Hill

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Dark garnet. This needs a ton of air. Once open, it shows a complex & alluring nose with earthy/truffle & rhubarb aromatics. Loads of acidic structure. Some cherry & mushroom notes emerge as it breathes. Very clean & fresh mouthfeel accents the medium body.
  • Patricia Green Freedom Hill Vineyard Dijon 115 Clone Pinot Noir

    Patricia Green Freedom Hill Vineyard Dijon 115 Clone Pinot Noir

    Country: United States
    State: Oregon
    Region: Willamette Valley
    The wine is exceptionally dark in color, has intense aromatics that mingle the ripe fruit characteristics of the vintage, the darker, brooding qualities of the site and the wonderful traits that whole cluster fermentation brings both aromatically and texturally. This is a fun, jumpy, rich and muscular wine that should show well in its youth but has the balance to be an excellent cellaring Pinot Noir.
  • Patricia Green Dry Muscat

    Patricia Green Dry Muscat

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Straw yellow and lite in the glass. Tropical fruit, honey, crème brûlée and citrus on the nose. Med-lite body and zesty with tropical fruit and bright, saline minerals on palate. Tropical fruit becomes mouthwatering mid-palate. Med-short finish. Delicious.
  • Patton Valley Pinot Noir Lorna-Marie

    Patton Valley Pinot Noir Lorna-Marie

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Leading with boysenberry, cigar-box, smoke, rose petals, and plum, the nose is as rich and concentrated as you would expect from this classic blend. The dark aromatics in the nose are overtaken by mouthwatering, bright flavors of Bing cherry and zesty lemon. The back of the palate is textured by bright acidity and soft tannins that push out the long and lingering finish. 
  • Patton Valley Pinot Noir

    Patton Valley Pinot Noir

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Willamette Valley Pinot noir is seductively perfumed with aromas of boysenberry, violets, almond, lavender and vanilla pipe tobacco. The opulent nose transitions into a radiant palate of red fruit, with profound notes of raspberry, Bing cherry, pomegranate and cassis. Velvety tannins spread across the palate balanced by pleasing acidity with nutmeg, caraway, and Chinese five-spice lingering through the enduring finish. A bold wine on a delicate frame, you can enjoy this wine now or lay it down for several yea
  • Patton Valley Pinot Noir West Block

    Patton Valley Pinot Noir West Block

    Country: United States
    State: Oregon
    Region: Willamette Valley
    Patton Valley West Block Pinot Noir is a wine that will warm you up as we emerge from a wet Oregon winter! In the nose, hints of apple wood smoke, rose petals, and berry pie are balanced by notes of toasted marshmallow, graham cracker, and cacao. Upon entry, the palate is a symphony of blueberry, ripe cherry, and hints of chestnut. The West Block demonstrates its sense of place with big, structured tannins that broaden the mouthfeel and accentuate the fruit. Ample late summer sun gives this wine saturated structure that lends itself to long term age ability.

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