A golden hay hue with light green tones offers a complexity of fruit aromas. There are tropical notes of guava and pineapple, green apple, kiwi and citrus blossom. There are subtle aromas of baked fig and oak tones. The palate is broad and rich offering more stone fruit of apricot and peach finishing with kefir lime and lemon-grass.
CANTINA TOLLO "Located in Central Italy's Abruzzo region, Cantina Tollo is a first-level co-op, where the farmers are also the owners of the company. It was founded in 1960 [...]