Calosso, with its extensive vineyards, is a small village in southern Piedmont, on the last hills of Monferrato, on the edge of the Langhe. A bit of sand, some layers of marl and a good dose of limestone characterize the soil of this land. Unique in its kind, year after year, quietly working to produce wines of excellent quality. At the top of San Siro hill, surrounded by its vineyards, you will find the Scagliola Estate. For four generations, the Scagliola family has been dedicated to the cultivation of its vineyards using healthy, careful and clean vine-growing techniques, in full respect of nature and the biological balance of the vines, with low yields per hectare.