Since 1910 Hopf Helle’s traditional Bavarian wheat beer is has been the Hophf Helle Weisse. With subtle flavors of banana and fruit that come from the special processing of a secret yeast culture, the smooth refreshing taste and the champagne like bubbles make this beer a great thirst quencher that goes extremely well with food. All of our beers are brewed according to the German Purity Law of strictly only five ingredients: wheat malt, barely malt, water (from the Alps), yeast and hops.
CANTINA TOLLO "Located in Central Italy's Abruzzo region, Cantina Tollo is a first-level co-op, where the farmers are also the owners of the company. It was founded in 1960 [...]