High tonal colors of Italian plum show off Mount Richmond’s display of smoke and dried lavender on the nose- cranberry, nutmeg and dark cacao slip into aromas of black cherry and purple plum. The tongue is delighted by spicy clove and sage and tempered by black currant and Bing cherry. Silky tannins with medium-high acid make this a savory and sexy pinot noir.
Elk Cove Vineyards Pinot Noir Mt. Richmond
Elk Cove Vineyards was founded in 1974 by Pat and Joe Campbell. Winemaker Adam Campbell joined forces with his parents in 1995 and Elk Cove remains proudly family owned.