High tonal colors of Italian plum show off Mount Richmond’s display of smoke and dried lavender on the nose- cranberry, nutmeg and dark cacao slip into aromas of black cherry and purple plum. The tongue is delighted by spicy clove and sage and tempered by black currant and Bing cherry. Silky tannins with medium-high acid make this a savory and sexy pinot noir.
CANTINA TOLLO "Located in Central Italy's Abruzzo region, Cantina Tollo is a first-level co-op, where the farmers are also the owners of the company. It was founded in 1960 [...]