An indicative blend of Grenache and Syrah. Filled with aromas of stewed plums, black cherries blue berries, black olives, and a hint of spiced dark chocolate.
The Story of Domaine Martin begins in 1905, at that time only 5 hectares were in production. Julien Martin founded this vineyard which now consists of 67 hectares of vines. It was in 1947 that his son Jules took to the field to acquire new plots. He decided to vinify his own grapes and built his own cellar. The operation remains the same to this day and is under the operation of the family.
| Country | |
|---|---|
| Region | |
| Sub-Region | |
| Winery/Brewery | |
| Vendor | |
| Distributed in |
CANTINA TOLLO "Located in Central Italy's Abruzzo region, Cantina Tollo is a first-level co-op, where the farmers are also the owners of the company. It was founded in 1960 [...]
Grapevine's reputation as the best distributor in the Carolinas for Northwest wines made it possible for us to get some Leonetti Cellars wines for distribution. No longer do you [...]
