Juicy and well balanced, this food-friendly Malbec has excellent natural acidity and soft, sweet tannins. Barrel aging gives it complexity and elegance. Pair with chicken, grilled chops or salmon.
Winemaker Rodrigo Romero oversees the production of an exciting line of small production wines made for everyday drinking but yet far more interesting and distinctive than most in its category. Calcu, which means “healing doctor” in the local Mapuche language, was created to emphasize the diversity of Chile’s Colchagua Valley. The fruit is always a combination of the family’s estate fruit, and locally sourced, sustainable grapes from quality Colchagua growers.