Argyle Chardonnay is an exercise in purity. No bells or whistles, this 100% Dijon Clone Chardonnay is fermented half in stainless steel and half in neutral oak barrels. Argyle Chardonnay is all pure fruit focus and precision. The middle palate is ripe with melon and peaches, balanced with an underlying, subtle creaminess. The natural acidity is buoyant and fresh, finishing long and clean. Totten Inlet mussels steamed in sweet corn, chilies, cilantro and lime.
2610, 2011
Cantina Tollo Listed In Wine & Spirits As Top Co-Op
CANTINA TOLLO "Located in Central Italy's Abruzzo region, Cantina Tollo is a first-level co-op, where the farmers are also the owners of the company. It was founded in 1960 [...]